How to Make Homemade Pop Tarts

Bring a nostalgic favorite to life in this fun, hands-on baking class! You’ll learn how to make flaky, buttery pastry from scratch and turn it into your own delicious homemade pop tarts.

We’ll guide you step-by-step as you create three classic flavors: gooey s’mores, fruity strawberry, and warm brown sugar cinnamon. Along the way, you’ll practice rolling dough, filling and sealing pastries, and finishing them with glazes and toppings for that signature pop tart look.

Perfect for beginners and seasoned bakers alike, this class is all about creativity, comfort, and a little bit of sweet nostalgia. You’ll leave with a box of your own handmade pop tarts—and the confidence to recreate them at home.

frequently asked questions

What you will learn:

Students will learn how to prepare a flaky pastry dough as the base for the homemade toaster tarts before adding 3 different fillings and icings to create Pop Tarts 3-ways.

What to expect:

Upon check-in, students are provided aprons and storage for personal items before visiting the hand washing station. Tools and materials will be distributed and demonstration provided along with hands-on class. Recipes will be given to students to take home, along with the pop tarts they make in class.

  • Date : May 2, 2026
  • Time : 10:00 am - 12:00 pm (America/Phoenix)
  • Venue : Antsy Nancy: 5655 E River Rd., #101, Tucson, AZ 85750