How to Bake Scones 3-Ways
With only 7 base ingredients, scones are an easy and delicious, make-ahead breakfast to serve a houseful of guests. And they smell so delicious while baking!
Students will master creating a base scone recipe and incorporate a few additional ingredients to create 3 scone variations; zesty lemon, sweet blueberry, and a savory cheddar and chive!
PLEASE NOTE: This class qualifies as a Parent & Child Class, which enables 1 parent/child duo to attend class and complete 1 project, while paying 1 class fee. If both parent and child want to complete their own project, 2 registrations must be made.
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