Grilling Class: Southwest Theme- Steak & Chicken

Class Date:

April 7, 2023

Class Time:

5:30 pm

Event Location:

Antsy Nancy

Hola, mis amigos! Take your backyard grilling skills to the next level with Antsy Nancy’s 2-part Grilling Series, featuring Instructor, Val Romero, The King of BBQs! In this first lesson, we’ll focus on grilling beef and chicken with a Southwest theme.


Starter: Table side Guacamole and Pico de Gallo served with Tortilla Chips

Entree: Carne Asada and Chicken Street Tacos with Corn and Flour Tortillas

Side Dish: Elote-Style Corn with Cotija and Spicy Cilantro Cream

Dessert: Churros with Caramel Sauce

Cocktail: “Best Ever” Margarita

Event Timelines

What you will learn

Meat cuts, rubs, sauces, marinades, grill options, and meat temperatures will all be covered.

What to expect

Upon check-in, students are provided aprons and storage for personal items before visiting the handwashing station. Students will be seated in a thoroughly cleaned and sanitized workspace and given seating request preference, when available. Tools and materials will be distributed. Gilling will take place on the Antsy Nancy patio, under covered umbrellas.

Class Expired

Event Location:

Total Seats: 16 (8 Available)
  • Antsy Nancy
  • 5655 E River Rd., #101
  • Tucson
  • AZ
  • 85750
  • USA

Date and Time

  • April 7, 2023 5:30 pm   -   8:00 pm