What to expect
Upon check-in, students are provided aprons and storage for personal items before visiting the handwashing station. Refreshments will be self-served prior to settling into a thoroughly cleaned and sanitized workspace. Class will begin with a brief presentation; providing overview, background information, project relevance, and sample uses. Tools and materials will be distributed before instructor takes the class step-by-step through making pie crust for 2 pies and then adding the filling, before decorating the pies using additional pie crust. Each guest will leave with 2 pies, in take-home pie boxes.