How to Make Homemade Bread Boules

Class Date:

October 5, 2024

Class Time:

10:00 am

Event Location:

Antsy Nancy

Learn how to effortlessly turn out beautiful, well risen bread boules with a gorgeous crackly crust. This bread bread recipe is absolutely delicious fresh from the oven and served with some butter and is perfect for serving appetizers, like spinach or artichoke dip and warm Fall soups and chowders.

Students are encouraged to enjoy lunch or shopping in River Center while bread dough rests/rises.


Event Timelines

What you will learn

In this hands-on class, you’ll mix your dough, knead it by hand, shape it, and bake it.

What to expect

Upon check-in, students are provided aprons and storage for personal items before visiting the hand washing station. Tools and materials will be distributed and demonstration provided along with hands-on class. Recipes will be given to students to take home, along with the 3 bread bowls and spinach dip made in class.

Class Registration:

Class Instruction Fee: Qty Price
Quantity: Total

Event Location:

Total Seats: 16 (16 Available)
  • Antsy Nancy
  • 5655 E River Rd., #101
  • Tucson
  • AZ
  • 85750
  • USA

Date and Time

  • October 5, 2024 10:00 am   -   1:00 pm