Cooking Around the World: Italy – Homemade Pasta

Class Date:

September 5, 2024

Class Time:

6:00 pm

Event Location:

Antsy Nancy

If you love pasta and always wanted to learn how to make it from scratch, this hands-on cooking class is ideal. Each student will learn to make pasta dough using only 2 ingredients (flour and egg), before working in tables of four to make a Caesar salad, rustic marinara, and delicious meatballs – all from scratch.

Cooking Class Menu:

Starter: Caesar Salad with homemade dressing and croutons (hands-on student cooking)
Entree: Pasta and Marinara Sauce with Meatballs and side of Garlic Cheesy Bread (hands-on student cooking)
Dessert: Tiramisu (Instructor demonstration)

Students 21+ years are welcome to bring their own wine, champagne, beer, etc. to enjoy during class. Please see our BYOB policy for more details.

Event Timelines

What you will learn

Students will learn how to create a meal made famous in a specific country or region. In-person students will receive chef instruction with extensive hands-on learning. Class will end by enjoying the dinner prepared.

What to expect

Upon check-in, students are provided aprons and storage for personal items before visiting the handwashing station. Students will be seated in a thoroughly cleaned and sanitized workspace and given seating request preference, when available. Tools and materials will be distributed before instructor takes the class step-by-step through the successful recipe execution.

Class Registration:

Class Instruction Fee: Qty Price
Quantity: Total

Event Location:

Total Seats: 16 (16 Available)
  • Antsy Nancy
  • 5655 E River Rd., #101
  • Tucson
  • AZ
  • 85750
  • USA

Date and Time

  • September 5, 2024 6:00 pm   -   8:30 pm